Our assessments are a detailed review of all operations within the walls of your business. We will evaluate current operations and identify ways to improve efficiencies in food cost, labor cost and operating expenses.
Focusing on sales building, our consultants will identify ways to increase sales within the restaurant. Our goal is to improve your bottom line by enhancing the Guest’s experience through operational excellence.
We prepare detailed reports, with actionable recommendations designed to meet the operational challenges uncovered. Our reports are structured to detail “low-hanging fruit” opportunities, focusing on opportunities that can be acted upon quickly in order to make an immediate impact. Our “next step” recommendations are designed to provide a logical short and long-term road map.Let's get started!